Food Protection Program
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Inspection reports beginning January 2014 are available through the Iowa Department of Inspections and Appeals.
Find current state-wide inspection reports in this state website

Inspection Report

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Establishment Name Address Phone Type License
BURGER KING # 4201 5231 N BRADY ST • DAVENPORT, IA 52807 • [map it] 563-386-8226 Restaurant (RS) RS82-5383636
Inspection Date Purpose Violations Notes
Wednesday, July 17, 2013 Regular 6 A re-inspection will be conducted on July 30, 2013
Violation Severity Description Comments
2 Critical PHF food not maintained at 41 F or below Liquid egg on counter is 70F - shall be 41F or below. Product was discarded.
28 Non-Critical Nonfood-contact surfaces not clean Clean the sides of the fryers.
29 Non-Critical Floor/wall junctures Clean floor under fryers.
30 Non-Critical Ventilation system, air ducts, filters not kept clean Clean filters over fryers.
32 Critical Inadequate separation from food, equip, utensils, linens, single service Do not place sanitizer bucket up against pancake containers or near tomatoes. Single service pancake containers were discarded and sanitizer was moved.
34b Non-Critical Refuse storage, inaccessible to insects/rodents, good repair, clean Clean up grease around grease container. Corrected at time of inspection.

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