Food Protection Program
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Inspection Reports are available here are until the end of 2013.
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Inspection Report

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Establishment Name Address Phone Type License
BOOZIES BAR AND GRILL 114 1/2 W 3RD ST • DAVENPORT, IA 52801 • [map it] 563-328-2929 Restaurant (RS) RS82-5383326
Inspection Date Purpose Violations Notes
Monday, June 10, 2013 Regular 5 A re-inspection will be conducted on June 20, 2013
Violation Severity Description Comments
11c Critical Inadequate date marking of ready-to-eat foods The french onion soup and portioned pack of canadian bacon are beyond the 7 days allowed for datemarking- food was discarded. Nacho meat, canadian bacon and roast beef are not dated.
25 Non-Critical Thermometers: provided & accessible Thermometers are needed in refrigeration units.
27 Critical Food contact surfaces not clean to sight or touch Clean the interior of the ice machine, container used to hold portioned meats in fridge and pop gun holders.
29 Non-Critical Floor/wall junctures Clean wall behind line equipment.
30 Non-Critical Ventilation system, air ducts, filters not kept clean Clean the filters in the hood.


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